Chad vs Syrian Arab Republic: Emissions on agricultural land — Emissions (CO2eq) from N2O
Emissions on agricultural land — Emissions (CO2eq) from N2O over time
- Chad
- Syrian Arab Republic
How they compare
Chad currently reports 28,492 kt against 2,832 kt in Syrian Arab Republic, a difference of 25,660 kt.
That makes Chad's figure about 10.1 times Syrian Arab Republic's.
Across all 34 years both countries report, Chad has been ahead every year.
Chad ranks 16th and Syrian Arab Republic ranks 13th of 222 countries.
Chad has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Chad | Syrian Arab Republic | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 8,550 kt | 3,201 kt | 5,350 kt | Chad |
| 2000s | 12,460 kt | 3,891 kt | 8,569 kt | Chad |
| 2010s | 19,237 kt | 2,692 kt | 16,545 kt | Chad |
| 2020s | 26,591 kt | 2,513 kt | 24,079 kt | Chad |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions on agricultural land — emissions (co2eq) from n2o, Chad or Syrian Arab Republic?
- Chad, at 28,492 kt against 2,832 kt in Syrian Arab Republic as of 2023.
- What is the difference in emissions on agricultural land — emissions (co2eq) from n2o between Chad and Syrian Arab Republic?
- 25,660 kt, with Chad ahead.
- How many years of comparable data are there for Chad and Syrian Arab Republic?
- 34 years are reported by both, from 1990 to 2023.
- How do Chad and Syrian Arab Republic rank globally for emissions on agricultural land — emissions (co2eq) from n2o?
- Chad ranks 16th and Syrian Arab Republic ranks 13th of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions on agricultural land — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf