Dominica vs Saint Vincent and the Grenadines: Emissions on agricultural land — Emissions (CO2eq) from N2O
Emissions on agricultural land — Emissions (CO2eq) from N2O over time
- Dominica
- Saint Vincent and the Grenadines
How they compare
Dominica currently reports 9.59 kt against 4.98 kt in Saint Vincent and the Grenadines, a difference of 4.61 kt.
That makes Dominica's figure about 1.9 times Saint Vincent and the Grenadines's.
Across all 34 years both countries report, Dominica has been ahead every year.
Dominica ranks 178th and Saint Vincent and the Grenadines ranks 181st of 222 countries.
Dominica has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Dominica | Saint Vincent and the Grenadines | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 17.27 kt | 11.43 kt | 5.84 kt | Dominica |
| 2000s | 11.39 kt | 7.77 kt | 3.62 kt | Dominica |
| 2010s | 10.38 kt | 5.83 kt | 4.56 kt | Dominica |
| 2020s | 9.92 kt | 5.17 kt | 4.75 kt | Dominica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions on agricultural land — emissions (co2eq) from n2o, Dominica or Saint Vincent and the Grenadines?
- Dominica, at 9.59 kt against 4.98 kt in Saint Vincent and the Grenadines as of 2023.
- What is the difference in emissions on agricultural land — emissions (co2eq) from n2o between Dominica and Saint Vincent and the Grenadines?
- 4.61 kt, with Dominica ahead.
- How many years of comparable data are there for Dominica and Saint Vincent and the Grenadines?
- 34 years are reported by both, from 1990 to 2023.
- How do Dominica and Saint Vincent and the Grenadines rank globally for emissions on agricultural land — emissions (co2eq) from n2o?
- Dominica ranks 178th and Saint Vincent and the Grenadines ranks 181st of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions on agricultural land — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf