Ecuador vs Lithuania: Emissions on agricultural land — Emissions (CO2eq) from N2O
Emissions on agricultural land — Emissions (CO2eq) from N2O over time
- Ecuador
- Lithuania
How they compare
Lithuania currently reports 3,319 kt against 3,035 kt in Ecuador, a difference of 284 kt.
That makes Lithuania's figure about 1.1 times Ecuador's.
The two have swapped places 4 times across 32 shared years of data; in 1992 it was Lithuania ahead.
Ecuador ranks 86th and Lithuania ranks 83rd of 222 countries.
Ecuador has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Ecuador | Lithuania | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 3,605 kt | 3,415 kt | 189.76 kt | Ecuador |
| 2000s | 3,868 kt | 3,308 kt | 559.84 kt | Ecuador |
| 2010s | 4,014 kt | 3,525 kt | 488.34 kt | Ecuador |
| 2020s | 3,610 kt | 3,500 kt | 109.93 kt | Ecuador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions on agricultural land — emissions (co2eq) from n2o, Ecuador or Lithuania?
- Lithuania, at 3,319 kt against 3,035 kt in Ecuador as of 2023.
- What is the difference in emissions on agricultural land — emissions (co2eq) from n2o between Ecuador and Lithuania?
- 284 kt, with Lithuania ahead.
- How many years of comparable data are there for Ecuador and Lithuania?
- 32 years are reported by both, from 1992 to 2023.
- How do Ecuador and Lithuania rank globally for emissions on agricultural land — emissions (co2eq) from n2o?
- Ecuador ranks 86th and Lithuania ranks 83rd of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions on agricultural land — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf