Ethiopia vs Indonesia: Emissions on agricultural land — Emissions (CO2eq) from N2O
Emissions on agricultural land — Emissions (CO2eq) from N2O over time
- Ethiopia
- Indonesia
How they compare
Indonesia currently reports 56,904 kt against 46,158 kt in Ethiopia, a difference of 10,746 kt.
That makes Indonesia's figure about 1.2 times Ethiopia's.
Across all 31 years both countries report, Indonesia has been ahead every year.
Ethiopia ranks 11th and Indonesia ranks 9th of 222 countries.
Indonesia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Ethiopia | Indonesia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 18,985 kt | 37,954 kt | 18,969 kt | Indonesia |
| 2000s | 24,942 kt | 39,849 kt | 14,908 kt | Indonesia |
| 2010s | 36,352 kt | 50,379 kt | 14,028 kt | Indonesia |
| 2020s | 44,347 kt | 57,060 kt | 12,713 kt | Indonesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions on agricultural land — emissions (co2eq) from n2o, Ethiopia or Indonesia?
- Indonesia, at 56,904 kt against 46,158 kt in Ethiopia as of 2023.
- What is the difference in emissions on agricultural land — emissions (co2eq) from n2o between Ethiopia and Indonesia?
- 10,746 kt, with Indonesia ahead.
- How many years of comparable data are there for Ethiopia and Indonesia?
- 31 years are reported by both, from 1993 to 2023.
- How do Ethiopia and Indonesia rank globally for emissions on agricultural land — emissions (co2eq) from n2o?
- Ethiopia ranks 11th and Indonesia ranks 9th of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions on agricultural land — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf