Faroe Islands vs Mauritius: Emissions on agricultural land — Emissions (CO2eq) from N2O
Emissions on agricultural land — Emissions (CO2eq) from N2O over time
- Faroe Islands
- Mauritius
How they compare
Mauritius currently reports 98.55 kt against 78.65 kt in Faroe Islands, a difference of 19.9 kt.
That makes Mauritius's figure about 1.3 times Faroe Islands's.
Across all 34 years both countries report, Mauritius has been ahead every year.
Faroe Islands ranks 158th and Mauritius ranks 155th of 222 countries.
Mauritius has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Faroe Islands | Mauritius | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 81.23 kt | 112.18 kt | 30.95 kt | Mauritius |
| 2000s | 82.89 kt | 106.3 kt | 23.42 kt | Mauritius |
| 2010s | 73.76 kt | 110.2 kt | 36.43 kt | Mauritius |
| 2020s | 79.06 kt | 101.45 kt | 22.39 kt | Mauritius |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions on agricultural land — emissions (co2eq) from n2o, Faroe Islands or Mauritius?
- Mauritius, at 98.55 kt against 78.65 kt in Faroe Islands as of 2023.
- What is the difference in emissions on agricultural land — emissions (co2eq) from n2o between Faroe Islands and Mauritius?
- 19.9 kt, with Mauritius ahead.
- How many years of comparable data are there for Faroe Islands and Mauritius?
- 34 years are reported by both, from 1990 to 2023.
- How do Faroe Islands and Mauritius rank globally for emissions on agricultural land — emissions (co2eq) from n2o?
- Faroe Islands ranks 158th and Mauritius ranks 155th of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions on agricultural land — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf