Faroe Islands vs Montenegro: Emissions on agricultural land — Emissions (CO2eq) from N2O
Emissions on agricultural land — Emissions (CO2eq) from N2O over time
- Faroe Islands
- Montenegro
How they compare
Montenegro currently reports 86.63 kt against 78.65 kt in Faroe Islands, a difference of 7.98 kt.
That makes Montenegro's figure about 1.1 times Faroe Islands's.
Across all 18 years both countries report, Montenegro has been ahead every year.
Faroe Islands ranks 158th and Montenegro ranks 156th of 222 countries.
Montenegro has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Faroe Islands | Montenegro | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 76.97 kt | 118.7 kt | 41.73 kt | Montenegro |
| 2010s | 73.76 kt | 104.43 kt | 30.67 kt | Montenegro |
| 2020s | 79.06 kt | 89.23 kt | 10.17 kt | Montenegro |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions on agricultural land — emissions (co2eq) from n2o, Faroe Islands or Montenegro?
- Montenegro, at 86.63 kt against 78.65 kt in Faroe Islands as of 2023.
- What is the difference in emissions on agricultural land — emissions (co2eq) from n2o between Faroe Islands and Montenegro?
- 7.98 kt, with Montenegro ahead.
- How many years of comparable data are there for Faroe Islands and Montenegro?
- 18 years are reported by both, from 2006 to 2023.
- How do Faroe Islands and Montenegro rank globally for emissions on agricultural land — emissions (co2eq) from n2o?
- Faroe Islands ranks 158th and Montenegro ranks 156th of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions on agricultural land — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf