Guatemala vs Nicaragua: Emissions on agricultural land — Emissions (CO2eq) from N2O
Emissions on agricultural land — Emissions (CO2eq) from N2O over time
- Guatemala
- Nicaragua
How they compare
Guatemala currently reports 3,706 kt against 3,347 kt in Nicaragua, a difference of 359 kt.
That makes Guatemala's figure about 1.1 times Nicaragua's.
Across all 34 years both countries report, Guatemala has been ahead every year.
Guatemala ranks 78th and Nicaragua ranks 81st of 222 countries.
Guatemala has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Guatemala | Nicaragua | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2,239 kt | 1,625 kt | 613.61 kt | Guatemala |
| 2000s | 2,837 kt | 2,010 kt | 827.1 kt | Guatemala |
| 2010s | 3,392 kt | 2,675 kt | 717.66 kt | Guatemala |
| 2020s | 3,687 kt | 3,082 kt | 604.09 kt | Guatemala |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions on agricultural land — emissions (co2eq) from n2o, Guatemala or Nicaragua?
- Guatemala, at 3,706 kt against 3,347 kt in Nicaragua as of 2023.
- What is the difference in emissions on agricultural land — emissions (co2eq) from n2o between Guatemala and Nicaragua?
- 359 kt, with Guatemala ahead.
- How many years of comparable data are there for Guatemala and Nicaragua?
- 34 years are reported by both, from 1990 to 2023.
- How do Guatemala and Nicaragua rank globally for emissions on agricultural land — emissions (co2eq) from n2o?
- Guatemala ranks 78th and Nicaragua ranks 81st of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions on agricultural land — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf