New Zealand vs Uganda: Emissions on agricultural land — Emissions (CO2eq) from N2O
Emissions on agricultural land — Emissions (CO2eq) from N2O over time
- New Zealand
- Uganda
How they compare
New Zealand currently reports 11,779 kt against 10,907 kt in Uganda, a difference of 872 kt.
That makes New Zealand's figure about 1.1 times Uganda's.
Across all 34 years both countries report, New Zealand has been ahead every year.
New Zealand ranks 40th and Uganda ranks 42nd of 222 countries.
New Zealand has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | New Zealand | Uganda | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 12,772 kt | 4,597 kt | 8,175 kt | New Zealand |
| 2000s | 13,109 kt | 6,110 kt | 6,998 kt | New Zealand |
| 2010s | 12,976 kt | 9,621 kt | 3,356 kt | New Zealand |
| 2020s | 12,437 kt | 10,919 kt | 1,518 kt | New Zealand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions on agricultural land — emissions (co2eq) from n2o, New Zealand or Uganda?
- New Zealand, at 11,779 kt against 10,907 kt in Uganda as of 2023.
- What is the difference in emissions on agricultural land — emissions (co2eq) from n2o between New Zealand and Uganda?
- 872 kt, with New Zealand ahead.
- How many years of comparable data are there for New Zealand and Uganda?
- 34 years are reported by both, from 1990 to 2023.
- How do New Zealand and Uganda rank globally for emissions on agricultural land — emissions (co2eq) from n2o?
- New Zealand ranks 40th and Uganda ranks 42nd of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions on agricultural land — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf