South America vs Sudan (former): Emissions on agricultural land — Emissions (CO2eq) from N2O
Emissions on agricultural land — Emissions (CO2eq) from N2O over time
- South America
- Sudan (former)
How they compare
South America currently reports 291,627 kt against 40,024 kt in Sudan (former), a difference of 251,603 kt.
That makes South America's figure about 7.3 times Sudan (former)'s.
Across all 22 years both countries report, South America has been ahead every year.
South America ranks 11th and Sudan (former) ranks 12th of 32 groups.
South America has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | South America | Sudan (former) | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 187,977 kt | 32,344 kt | 155,633 kt | South America |
| 2000s | 227,612 kt | 40,188 kt | 187,425 kt | South America |
| 2010s | 255,001 kt | 39,822 kt | 215,179 kt | South America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions on agricultural land — emissions (co2eq) from n2o, South America or Sudan (former)?
- South America, at 291,627 kt against 40,024 kt in Sudan (former) as of 2023.
- What is the difference in emissions on agricultural land — emissions (co2eq) from n2o between South America and Sudan (former)?
- 251,603 kt, with South America ahead.
- How many years of comparable data are there for South America and Sudan (former)?
- 22 years are reported by both, from 1990 to 2011.
- How do South America and Sudan (former) rank globally for emissions on agricultural land — emissions (co2eq) from n2o?
- South America ranks 11th and Sudan (former) ranks 12th of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions on agricultural land — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf