American Samoa vs China, Macao SAR: Emissions on agricultural land — Emissions
Emissions on agricultural land — Emissions over time
- American Samoa
- China, Macao SAR
How they compare
American Samoa currently reports 0.0111 kt against 0.0105 kt in China, Macao SAR, a difference of 0.0006 kt.
That makes American Samoa's figure about 1.1 times China, Macao SAR's.
Across all 34 years both countries report, American Samoa has been ahead every year.
American Samoa ranks 186th and China, Macao SAR ranks 187th of 222 countries.
American Samoa has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | American Samoa | China, Macao SAR | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0135 kt | 0.0066 kt | 0.007 kt | American Samoa |
| 2000s | 0.0115 kt | 0.009 kt | 0.0025 kt | American Samoa |
| 2010s | 0.0116 kt | 0.0097 kt | 0.0019 kt | American Samoa |
| 2020s | 0.0111 kt | 0.0103 kt | 0.0008 kt | American Samoa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions on agricultural land — emissions, American Samoa or China, Macao SAR?
- American Samoa, at 0.0111 kt against 0.0105 kt in China, Macao SAR as of 2023.
- What is the difference in emissions on agricultural land — emissions between American Samoa and China, Macao SAR?
- 0.0006 kt, with American Samoa ahead.
- How many years of comparable data are there for American Samoa and China, Macao SAR?
- 34 years are reported by both, from 1990 to 2023.
- How do American Samoa and China, Macao SAR rank globally for emissions on agricultural land — emissions?
- American Samoa ranks 186th and China, Macao SAR ranks 187th of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions on agricultural land — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf