Annex I countries vs Brazil: Emissions on agricultural land — Emissions
Emissions on agricultural land — Emissions over time
- Annex I countries
- Brazil
How they compare
Annex I countries currently reports 2,222 kt against 670.94 kt in Brazil, a difference of 1,551 kt.
That makes Annex I countries's figure about 3.3 times Brazil's.
Across all 34 years both countries report, Annex I countries has been ahead every year.
Annex I countries ranks 3rd and Brazil ranks 5th of 32 groups.
Annex I countries has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Annex I countries | Brazil | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2,274 kt | 377 kt | 1,897 kt | Annex I countries |
| 2000s | 2,106 kt | 475.5 kt | 1,630 kt | Annex I countries |
| 2010s | 2,138 kt | 561.99 kt | 1,576 kt | Annex I countries |
| 2020s | 2,140 kt | 657.16 kt | 1,483 kt | Annex I countries |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions on agricultural land — emissions, Annex I countries or Brazil?
- Annex I countries, at 2,222 kt against 670.94 kt in Brazil as of 2023.
- What is the difference in emissions on agricultural land — emissions between Annex I countries and Brazil?
- 1,551 kt, with Annex I countries ahead.
- How many years of comparable data are there for Annex I countries and Brazil?
- 34 years are reported by both, from 1990 to 2023.
- How do Annex I countries and Brazil rank globally for emissions on agricultural land — emissions?
- Annex I countries ranks 3rd and Brazil ranks 5th of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions on agricultural land — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf