Canada vs Turkey: Emissions on agricultural land — Emissions
Emissions on agricultural land — Emissions over time
- Canada
- Turkey
How they compare
Canada currently reports 146.74 kt against 108.67 kt in Turkey, a difference of 38.07 kt.
That makes Canada's figure about 1.4 times Turkey's.
Across all 34 years both countries report, Canada has been ahead every year.
Canada ranks 16th and Turkey ranks 18th of 257 countries.
Canada has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Canada | Turkey | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 101.47 kt | 77.87 kt | 23.61 kt | Canada |
| 2000s | 109.1 kt | 75.26 kt | 33.84 kt | Canada |
| 2010s | 126.2 kt | 89.43 kt | 36.77 kt | Canada |
| 2020s | 137.42 kt | 108.26 kt | 29.16 kt | Canada |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions on agricultural land — emissions, Canada or Turkey?
- Canada, at 146.74 kt against 108.67 kt in Turkey as of 2023.
- What is the difference in emissions on agricultural land — emissions between Canada and Turkey?
- 38.07 kt, with Canada ahead.
- How many years of comparable data are there for Canada and Turkey?
- 34 years are reported by both, from 1990 to 2023.
- How do Canada and Turkey rank globally for emissions on agricultural land — emissions?
- Canada ranks 16th and Turkey ranks 18th of 257 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions on agricultural land — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf