Dominica vs Equatorial Guinea: Emissions on agricultural land — Emissions
Emissions on agricultural land — Emissions over time
- Dominica
- Equatorial Guinea
How they compare
Equatorial Guinea currently reports 0.0437 kt against 0.0362 kt in Dominica, a difference of 0.0075 kt.
That makes Equatorial Guinea's figure about 1.2 times Dominica's.
The two have swapped places 3 times across 34 shared years of data; in 1990 it was Dominica ahead.
Dominica ranks 178th and Equatorial Guinea ranks 176th of 222 countries.
Across the 4 decades both report, Dominica averaged higher in 3 and Equatorial Guinea in 1.
Head to head by decade
| Decade | Dominica | Equatorial Guinea | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0652 kt | 0.0295 kt | 0.0357 kt | Dominica |
| 2000s | 0.043 kt | 0.0345 kt | 0.0085 kt | Dominica |
| 2010s | 0.0392 kt | 0.0387 kt | 0.0005 kt | Dominica |
| 2020s | 0.0374 kt | 0.0432 kt | 0.0058 kt | Equatorial Guinea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions on agricultural land — emissions, Dominica or Equatorial Guinea?
- Equatorial Guinea, at 0.0437 kt against 0.0362 kt in Dominica as of 2023.
- What is the difference in emissions on agricultural land — emissions between Dominica and Equatorial Guinea?
- 0.0075 kt, with Equatorial Guinea ahead.
- How many years of comparable data are there for Dominica and Equatorial Guinea?
- 34 years are reported by both, from 1990 to 2023.
- How do Dominica and Equatorial Guinea rank globally for emissions on agricultural land — emissions?
- Dominica ranks 178th and Equatorial Guinea ranks 176th of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions on agricultural land — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf