Dominica vs Saint Vincent and the Grenadines: Emissions on agricultural land — Emissions
Emissions on agricultural land — Emissions over time
- Dominica
- Saint Vincent and the Grenadines
How they compare
Dominica currently reports 0.0362 kt against 0.0188 kt in Saint Vincent and the Grenadines, a difference of 0.0174 kt.
That makes Dominica's figure about 1.9 times Saint Vincent and the Grenadines's.
Across all 34 years both countries report, Dominica has been ahead every year.
Dominica ranks 178th and Saint Vincent and the Grenadines ranks 181st of 222 countries.
Dominica has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Dominica | Saint Vincent and the Grenadines | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0652 kt | 0.0431 kt | 0.022 kt | Dominica |
| 2000s | 0.043 kt | 0.0293 kt | 0.0137 kt | Dominica |
| 2010s | 0.0392 kt | 0.022 kt | 0.0172 kt | Dominica |
| 2020s | 0.0374 kt | 0.0195 kt | 0.0179 kt | Dominica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions on agricultural land — emissions, Dominica or Saint Vincent and the Grenadines?
- Dominica, at 0.0362 kt against 0.0188 kt in Saint Vincent and the Grenadines as of 2023.
- What is the difference in emissions on agricultural land — emissions between Dominica and Saint Vincent and the Grenadines?
- 0.0174 kt, with Dominica ahead.
- How many years of comparable data are there for Dominica and Saint Vincent and the Grenadines?
- 34 years are reported by both, from 1990 to 2023.
- How do Dominica and Saint Vincent and the Grenadines rank globally for emissions on agricultural land — emissions?
- Dominica ranks 178th and Saint Vincent and the Grenadines ranks 181st of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions on agricultural land — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf