French Polynesia vs Solomon Islands: Emissions on agricultural land — Emissions
Emissions on agricultural land — Emissions over time
- French Polynesia
- Solomon Islands
How they compare
Solomon Islands currently reports 0.0621 kt against 0.0569 kt in French Polynesia, a difference of 0.0052 kt.
That makes Solomon Islands's figure about 1.1 times French Polynesia's.
The two have swapped places 4 times across 34 shared years of data; in 1990 it was Solomon Islands ahead.
French Polynesia ranks 171st and Solomon Islands ranks 170th of 222 countries.
Solomon Islands has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | French Polynesia | Solomon Islands | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0455 kt | 0.0517 kt | 0.0062 kt | Solomon Islands |
| 2000s | 0.0459 kt | 0.0573 kt | 0.0115 kt | Solomon Islands |
| 2010s | 0.0555 kt | 0.0692 kt | 0.0138 kt | Solomon Islands |
| 2020s | 0.0595 kt | 0.063 kt | 0.0036 kt | Solomon Islands |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions on agricultural land — emissions, French Polynesia or Solomon Islands?
- Solomon Islands, at 0.0621 kt against 0.0569 kt in French Polynesia as of 2023.
- What is the difference in emissions on agricultural land — emissions between French Polynesia and Solomon Islands?
- 0.0052 kt, with Solomon Islands ahead.
- How many years of comparable data are there for French Polynesia and Solomon Islands?
- 34 years are reported by both, from 1990 to 2023.
- How do French Polynesia and Solomon Islands rank globally for emissions on agricultural land — emissions?
- French Polynesia ranks 171st and Solomon Islands ranks 170th of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions on agricultural land — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf