Grenada vs Sao Tome and Principe: Emissions on agricultural land — Emissions
Emissions on agricultural land — Emissions over time
- Grenada
- Sao Tome and Principe
How they compare
Sao Tome and Principe currently reports 0.0466 kt against 0.0435 kt in Grenada, a difference of 0.0031 kt.
That makes Sao Tome and Principe's figure about 1.1 times Grenada's.
The two have swapped places 3 times across 34 shared years of data; in 1990 it was Grenada ahead.
Grenada ranks 177th and Sao Tome and Principe ranks 175th of 222 countries.
Across the 4 decades both report, Grenada averaged higher in 2 and Sao Tome and Principe in 2.
Head to head by decade
| Decade | Grenada | Sao Tome and Principe | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0208 kt | 0.0151 kt | 0.0057 kt | Grenada |
| 2000s | 0.026 kt | 0.0249 kt | 0.0011 kt | Grenada |
| 2010s | 0.0333 kt | 0.0379 kt | 0.0046 kt | Sao Tome and Principe |
| 2020s | 0.0424 kt | 0.045 kt | 0.0026 kt | Sao Tome and Principe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions on agricultural land — emissions, Grenada or Sao Tome and Principe?
- Sao Tome and Principe, at 0.0466 kt against 0.0435 kt in Grenada as of 2023.
- What is the difference in emissions on agricultural land — emissions between Grenada and Sao Tome and Principe?
- 0.0031 kt, with Sao Tome and Principe ahead.
- How many years of comparable data are there for Grenada and Sao Tome and Principe?
- 34 years are reported by both, from 1990 to 2023.
- How do Grenada and Sao Tome and Principe rank globally for emissions on agricultural land — emissions?
- Grenada ranks 177th and Sao Tome and Principe ranks 175th of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions on agricultural land — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf