Iran (Islamic Republic of) vs Pakistan: Emissions on agricultural land — Emissions
Emissions on agricultural land — Emissions over time
- Iran (Islamic Republic of)
- Pakistan
How they compare
Pakistan currently reports 228.88 kt against 67.18 kt in Iran (Islamic Republic of), a difference of 161.7 kt.
That makes Pakistan's figure about 3.4 times Iran (Islamic Republic of)'s.
Across all 34 years both countries report, Pakistan has been ahead every year.
Iran (Islamic Republic of) ranks 8th and Pakistan ranks 8th of 22 countries.
Pakistan has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Iran (Islamic Republic of) | Pakistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 56.2 kt | 100.62 kt | 44.42 kt | Pakistan |
| 2000s | 67.65 kt | 136.35 kt | 68.7 kt | Pakistan |
| 2010s | 58.26 kt | 178.56 kt | 120.3 kt | Pakistan |
| 2020s | 66.88 kt | 217.97 kt | 151.09 kt | Pakistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions on agricultural land — emissions, Iran (Islamic Republic of) or Pakistan?
- Pakistan, at 228.88 kt against 67.18 kt in Iran (Islamic Republic of) as of 2023.
- What is the difference in emissions on agricultural land — emissions between Iran (Islamic Republic of) and Pakistan?
- 161.7 kt, with Pakistan ahead.
- How many years of comparable data are there for Iran (Islamic Republic of) and Pakistan?
- 34 years are reported by both, from 1990 to 2023.
- How do Iran (Islamic Republic of) and Pakistan rank globally for emissions on agricultural land — emissions?
- Iran (Islamic Republic of) ranks 8th and Pakistan ranks 8th of 22 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions on agricultural land — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf