Sao Tome and Principe vs Singapore: Emissions on agricultural land — Emissions
Emissions on agricultural land — Emissions over time
- Sao Tome and Principe
- Singapore
How they compare
Singapore currently reports 0.0532 kt against 0.0466 kt in Sao Tome and Principe, a difference of 0.0066 kt.
That makes Singapore's figure about 1.1 times Sao Tome and Principe's.
Across all 34 years both countries report, Singapore has been ahead every year.
Sao Tome and Principe ranks 175th and Singapore ranks 172nd of 222 countries.
Singapore has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Sao Tome and Principe | Singapore | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0151 kt | 0.0973 kt | 0.0822 kt | Singapore |
| 2000s | 0.0249 kt | 0.054 kt | 0.0291 kt | Singapore |
| 2010s | 0.0379 kt | 0.0591 kt | 0.0212 kt | Singapore |
| 2020s | 0.045 kt | 0.0548 kt | 0.0098 kt | Singapore |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions on agricultural land — emissions, Sao Tome and Principe or Singapore?
- Singapore, at 0.0532 kt against 0.0466 kt in Sao Tome and Principe as of 2023.
- What is the difference in emissions on agricultural land — emissions between Sao Tome and Principe and Singapore?
- 0.0066 kt, with Singapore ahead.
- How many years of comparable data are there for Sao Tome and Principe and Singapore?
- 34 years are reported by both, from 1990 to 2023.
- How do Sao Tome and Principe and Singapore rank globally for emissions on agricultural land — emissions?
- Sao Tome and Principe ranks 175th and Singapore ranks 172nd of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions on agricultural land — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf