Trinidad and Tobago vs Palestine: Emissions on agricultural land — Emissions
Emissions on agricultural land — Emissions over time
- Trinidad and Tobago
- Palestine
How they compare
Trinidad and Tobago currently reports 0.6207 kt against 0.6132 kt in Palestine, a difference of 0.0075 kt.
The two have swapped places 8 times across 34 shared years of data; in 1990 it was Trinidad and Tobago ahead.
Trinidad and Tobago ranks 176th and Palestine ranks 177th of 257 countries.
Across the 4 decades both report, Trinidad and Tobago averaged higher in 2 and Palestine in 2.
Head to head by decade
| Decade | Trinidad and Tobago | Palestine | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.4016 kt | 0.2441 kt | 0.1575 kt | Trinidad and Tobago |
| 2000s | 0.5442 kt | 0.6911 kt | 0.1469 kt | Palestine |
| 2010s | 0.6308 kt | 0.625 kt | 0.0058 kt | Trinidad and Tobago |
| 2020s | 0.6153 kt | 0.6391 kt | 0.0238 kt | Palestine |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions on agricultural land — emissions, Trinidad and Tobago or Palestine?
- Trinidad and Tobago, at 0.6207 kt against 0.6132 kt in Palestine as of 2023.
- What is the difference in emissions on agricultural land — emissions between Trinidad and Tobago and Palestine?
- 0.0075 kt, with Trinidad and Tobago ahead.
- How many years of comparable data are there for Trinidad and Tobago and Palestine?
- 34 years are reported by both, from 1990 to 2023.
- How do Trinidad and Tobago and Palestine rank globally for emissions on agricultural land — emissions?
- Trinidad and Tobago ranks 176th and Palestine ranks 177th of 257 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions on agricultural land — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf