Mali vs United Republic of Tanzania: Emissions on agricultural land — Emissions Share
Emissions on agricultural land — Emissions Share over time
- Mali
- United Republic of Tanzania
How they compare
Mali currently reports 90.29 % against 76.93 % in United Republic of Tanzania, a difference of 13.36 %.
That makes Mali's figure about 1.2 times United Republic of Tanzania's.
The two have swapped places 3 times across 34 shared years of data; in 1990 it was United Republic of Tanzania ahead.
Mali ranks 7th and United Republic of Tanzania ranks 4th of 192 countries.
Mali has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Mali | United Republic of Tanzania | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 80.17 % | 78.77 % | 1.4 % | Mali |
| 2000s | 90.12 % | 75.66 % | 14.46 % | Mali |
| 2010s | 90.97 % | 75.9 % | 15.07 % | Mali |
| 2020s | 90.74 % | 77.11 % | 13.62 % | Mali |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions on agricultural land — emissions share, Mali or United Republic of Tanzania?
- Mali, at 90.29 % against 76.93 % in United Republic of Tanzania as of 2023.
- What is the difference in emissions on agricultural land — emissions share between Mali and United Republic of Tanzania?
- 13.36 %, with Mali ahead.
- How many years of comparable data are there for Mali and United Republic of Tanzania?
- 34 years are reported by both, from 1990 to 2023.
- How do Mali and United Republic of Tanzania rank globally for emissions on agricultural land — emissions share?
- Mali ranks 7th and United Republic of Tanzania ranks 4th of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions on agricultural land — Emissions Share (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.