Bangladesh vs Western Asia: Emissions on agricultural land — Indirect emissions
Emissions on agricultural land — Indirect emissions over time
- Bangladesh
- Western Asia
How they compare
Western Asia currently reports 55.28 kt against 15.97 kt in Bangladesh, a difference of 39.31 kt.
That makes Western Asia's figure about 3.5 times Bangladesh's.
Across all 34 years both countries report, Western Asia has been ahead every year.
Bangladesh ranks 28th and Western Asia ranks 25th of 225 countries.
Western Asia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Bangladesh | Western Asia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 12.09 kt | 37.22 kt | 25.13 kt | Western Asia |
| 2000s | 12.78 kt | 39.06 kt | 26.27 kt | Western Asia |
| 2010s | 14.61 kt | 46.28 kt | 31.67 kt | Western Asia |
| 2020s | 15.73 kt | 56.04 kt | 40.31 kt | Western Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions on agricultural land — indirect emissions, Bangladesh or Western Asia?
- Western Asia, at 55.28 kt against 15.97 kt in Bangladesh as of 2023.
- What is the difference in emissions on agricultural land — indirect emissions between Bangladesh and Western Asia?
- 39.31 kt, with Western Asia ahead.
- How many years of comparable data are there for Bangladesh and Western Asia?
- 34 years are reported by both, from 1990 to 2023.
- How do Bangladesh and Western Asia rank globally for emissions on agricultural land — indirect emissions?
- Bangladesh ranks 28th and Western Asia ranks 25th of 225 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions on agricultural land — Indirect emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf