Bhutan vs Brunei Darussalam: Emissions on agricultural land — Indirect emissions
Emissions on agricultural land — Indirect emissions over time
- Bhutan
- Brunei Darussalam
How they compare
Bhutan currently reports 0.0884 kt against 0.0792 kt in Brunei Darussalam, a difference of 0.0092 kt.
That makes Bhutan's figure about 1.1 times Brunei Darussalam's.
Across all 34 years both countries report, Bhutan has been ahead every year.
Bhutan ranks 153rd and Brunei Darussalam ranks 156th of 192 countries.
Bhutan has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Bhutan | Brunei Darussalam | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0953 kt | 0.019 kt | 0.0764 kt | Bhutan |
| 2000s | 0.0876 kt | 0.0494 kt | 0.0382 kt | Bhutan |
| 2010s | 0.0975 kt | 0.0664 kt | 0.0311 kt | Bhutan |
| 2020s | 0.0962 kt | 0.0786 kt | 0.0176 kt | Bhutan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions on agricultural land — indirect emissions, Bhutan or Brunei Darussalam?
- Bhutan, at 0.0884 kt against 0.0792 kt in Brunei Darussalam as of 2023.
- What is the difference in emissions on agricultural land — indirect emissions between Bhutan and Brunei Darussalam?
- 0.0092 kt, with Bhutan ahead.
- How many years of comparable data are there for Bhutan and Brunei Darussalam?
- 34 years are reported by both, from 1990 to 2023.
- How do Bhutan and Brunei Darussalam rank globally for emissions on agricultural land — indirect emissions?
- Bhutan ranks 153rd and Brunei Darussalam ranks 156th of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions on agricultural land — Indirect emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf