China, Macao SAR vs Seychelles: Emissions on agricultural land — Indirect emissions
Emissions on agricultural land — Indirect emissions over time
- China, Macao SAR
- Seychelles
How they compare
Seychelles currently reports 0.0037 kt against 0.0029 kt in China, Macao SAR, a difference of 0.0008 kt.
That makes Seychelles's figure about 1.3 times China, Macao SAR's.
The two have swapped places 2 times across 34 shared years of data; in 1990 it was Seychelles ahead.
China, Macao SAR ranks 185th and Seychelles ranks 184th of 192 countries.
Across the 4 decades both report, China, Macao SAR averaged higher in 1 and Seychelles in 3.
Head to head by decade
| Decade | China, Macao SAR | Seychelles | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0019 kt | 0.0064 kt | 0.0045 kt | Seychelles |
| 2000s | 0.0026 kt | 0.0047 kt | 0.0021 kt | Seychelles |
| 2010s | 0.0028 kt | 0.0028 kt | 0 kt | China, Macao SAR |
| 2020s | 0.0029 kt | 0.0036 kt | 0.0007 kt | Seychelles |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions on agricultural land — indirect emissions, China, Macao SAR or Seychelles?
- Seychelles, at 0.0037 kt against 0.0029 kt in China, Macao SAR as of 2023.
- What is the difference in emissions on agricultural land — indirect emissions between China, Macao SAR and Seychelles?
- 0.0008 kt, with Seychelles ahead.
- How many years of comparable data are there for China, Macao SAR and Seychelles?
- 34 years are reported by both, from 1990 to 2023.
- How do China, Macao SAR and Seychelles rank globally for emissions on agricultural land — indirect emissions?
- China, Macao SAR ranks 185th and Seychelles ranks 184th of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions on agricultural land — Indirect emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf