Equatorial Guinea vs Faroe Islands: Emissions on agricultural land — Indirect emissions
Emissions on agricultural land — Indirect emissions over time
- Equatorial Guinea
- Faroe Islands
How they compare
Faroe Islands currently reports 0.0158 kt against 0.0145 kt in Equatorial Guinea, a difference of 0.0013 kt.
That makes Faroe Islands's figure about 1.1 times Equatorial Guinea's.
Across all 34 years both countries report, Faroe Islands has been ahead every year.
Equatorial Guinea ranks 173rd and Faroe Islands ranks 170th of 192 countries.
Faroe Islands has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Equatorial Guinea | Faroe Islands | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0121 kt | 0.0138 kt | 0.0017 kt | Faroe Islands |
| 2000s | 0.013 kt | 0.014 kt | 0.001 kt | Faroe Islands |
| 2010s | 0.0138 kt | 0.0146 kt | 0.0008 kt | Faroe Islands |
| 2020s | 0.0144 kt | 0.0155 kt | 0.0011 kt | Faroe Islands |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions on agricultural land — indirect emissions, Equatorial Guinea or Faroe Islands?
- Faroe Islands, at 0.0158 kt against 0.0145 kt in Equatorial Guinea as of 2023.
- What is the difference in emissions on agricultural land — indirect emissions between Equatorial Guinea and Faroe Islands?
- 0.0013 kt, with Faroe Islands ahead.
- How many years of comparable data are there for Equatorial Guinea and Faroe Islands?
- 34 years are reported by both, from 1990 to 2023.
- How do Equatorial Guinea and Faroe Islands rank globally for emissions on agricultural land — indirect emissions?
- Equatorial Guinea ranks 173rd and Faroe Islands ranks 170th of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions on agricultural land — Indirect emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf