Polynesia vs South-Eastern Asia: Emissions on agricultural land — Indirect emissions
Emissions on agricultural land — Indirect emissions over time
- Polynesia
- South-Eastern Asia
How they compare
South-Eastern Asia currently reports 62.83 kt against 0.0744 kt in Polynesia, a difference of 62.76 kt.
That makes South-Eastern Asia's figure about 844.5 times Polynesia's.
Across all 34 years both countries report, South-Eastern Asia has been ahead every year.
Polynesia ranks 18th and South-Eastern Asia ranks 20th of 20 countries.
South-Eastern Asia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Polynesia | South-Eastern Asia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0635 kt | 39.7 kt | 39.64 kt | South-Eastern Asia |
| 2000s | 0.0687 kt | 46.17 kt | 46.11 kt | South-Eastern Asia |
| 2010s | 0.0807 kt | 57.7 kt | 57.62 kt | South-Eastern Asia |
| 2020s | 0.074 kt | 61.4 kt | 61.33 kt | South-Eastern Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions on agricultural land — indirect emissions, Polynesia or South-Eastern Asia?
- South-Eastern Asia, at 62.83 kt against 0.0744 kt in Polynesia as of 2023.
- What is the difference in emissions on agricultural land — indirect emissions between Polynesia and South-Eastern Asia?
- 62.76 kt, with South-Eastern Asia ahead.
- How many years of comparable data are there for Polynesia and South-Eastern Asia?
- 34 years are reported by both, from 1990 to 2023.
- How do Polynesia and South-Eastern Asia rank globally for emissions on agricultural land — indirect emissions?
- Polynesia ranks 18th and South-Eastern Asia ranks 20th of 20 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions on agricultural land — Indirect emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf