Bahrain, Kingdom of vs Denmark: Energy — Emissions
Energy — Emissions over time
- Bahrain, Kingdom of
- Denmark
How they compare
Bahrain, Kingdom of currently reports 28,300 kt against 22,600 kt in Denmark, a difference of 5,700 kt.
That makes Bahrain, Kingdom of's figure about 1.3 times Denmark's.
The two have swapped places 3 times across 63 shared years of data; in 1961 it was Denmark ahead.
Bahrain, Kingdom of ranks 78th and Denmark ranks 79th of 197 countries.
Across the 7 decades both report, Bahrain, Kingdom of averaged higher in 1 and Denmark in 6.
Head to head by decade
| Decade | Bahrain, Kingdom of | Denmark | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2,261 kt | 44,956 kt | 42,694 kt | Denmark |
| 1970s | 6,923 kt | 59,130 kt | 52,207 kt | Denmark |
| 1980s | 10,970 kt | 55,030 kt | 44,060 kt | Denmark |
| 1990s | 15,500 kt | 58,720 kt | 43,220 kt | Denmark |
| 2000s | 21,150 kt | 50,860 kt | 29,710 kt | Denmark |
| 2010s | 31,040 kt | 34,990 kt | 3,950 kt | Denmark |
| 2020s | 30,475 kt | 23,375 kt | 7,100 kt | Bahrain, Kingdom of |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher energy — emissions, Bahrain, Kingdom of or Denmark?
- Bahrain, Kingdom of, at 28,300 kt against 22,600 kt in Denmark as of 2023.
- What is the difference in energy — emissions between Bahrain, Kingdom of and Denmark?
- 5,700 kt, with Bahrain, Kingdom of ahead.
- How many years of comparable data are there for Bahrain, Kingdom of and Denmark?
- 63 years are reported by both, from 1961 to 2023.
- How do Bahrain, Kingdom of and Denmark rank globally for energy — emissions?
- Bahrain, Kingdom of ranks 78th and Denmark ranks 79th of 197 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Energy — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf