Brazil vs United Republic of Tanzania: Energy — Emissions
Energy — Emissions over time
- Brazil
- United Republic of Tanzania
How they compare
Brazil currently reports 420,000 kt against 12,700 kt in United Republic of Tanzania, a difference of 407,300 kt.
That makes Brazil's figure about 33.1 times United Republic of Tanzania's.
Across all 63 years both countries report, Brazil has been ahead every year.
Brazil ranks 15th and United Republic of Tanzania ranks 13th of 200 countries.
Brazil has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Brazil | United Republic of Tanzania | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 60,033 kt | 1,199 kt | 58,834 kt | Brazil |
| 1970s | 134,710 kt | 2,202 kt | 132,508 kt | Brazil |
| 1980s | 177,200 kt | 2,057 kt | 175,143 kt | Brazil |
| 1990s | 246,900 kt | 2,131 kt | 244,769 kt | Brazil |
| 2000s | 324,400 kt | 4,051 kt | 320,349 kt | Brazil |
| 2010s | 434,600 kt | 8,544 kt | 426,056 kt | Brazil |
| 2020s | 416,000 kt | 12,075 kt | 403,925 kt | Brazil |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher energy — emissions, Brazil or United Republic of Tanzania?
- Brazil, at 420,000 kt against 12,700 kt in United Republic of Tanzania as of 2023.
- What is the difference in energy — emissions between Brazil and United Republic of Tanzania?
- 407,300 kt, with Brazil ahead.
- How many years of comparable data are there for Brazil and United Republic of Tanzania?
- 63 years are reported by both, from 1961 to 2023.
- How do Brazil and United Republic of Tanzania rank globally for energy — emissions?
- Brazil ranks 15th and United Republic of Tanzania ranks 13th of 200 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Energy — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf