Mexico vs United Republic of Tanzania: Energy — Emissions
Energy — Emissions over time
- Mexico
- United Republic of Tanzania
How they compare
Mexico currently reports 482,000 kt against 12,700 kt in United Republic of Tanzania, a difference of 469,300 kt.
That makes Mexico's figure about 38.0 times United Republic of Tanzania's.
Across all 63 years both countries report, Mexico has been ahead every year.
Mexico ranks 13th and United Republic of Tanzania ranks 13th of 200 countries.
Mexico has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Mexico | United Republic of Tanzania | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 78,000 kt | 1,199 kt | 76,801 kt | Mexico |
| 1970s | 163,500 kt | 2,202 kt | 161,298 kt | Mexico |
| 1980s | 287,100 kt | 2,057 kt | 285,043 kt | Mexico |
| 1990s | 338,800 kt | 2,131 kt | 336,669 kt | Mexico |
| 2000s | 433,000 kt | 4,051 kt | 428,949 kt | Mexico |
| 2010s | 462,300 kt | 8,544 kt | 453,756 kt | Mexico |
| 2020s | 460,250 kt | 12,075 kt | 448,175 kt | Mexico |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher energy — emissions, Mexico or United Republic of Tanzania?
- Mexico, at 482,000 kt against 12,700 kt in United Republic of Tanzania as of 2023.
- What is the difference in energy — emissions between Mexico and United Republic of Tanzania?
- 469,300 kt, with Mexico ahead.
- How many years of comparable data are there for Mexico and United Republic of Tanzania?
- 63 years are reported by both, from 1961 to 2023.
- How do Mexico and United Republic of Tanzania rank globally for energy — emissions?
- Mexico ranks 13th and United Republic of Tanzania ranks 13th of 200 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Energy — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf