Argentina vs Kenya: Energy — Emissions (CO2eq) from CH4 (AR5)
Energy — Emissions (CO2eq) from CH4 (AR5) over time
- Argentina
- Kenya
How they compare
Argentina currently reports 11,788 kt against 10,808 kt in Kenya, a difference of 980 kt.
That makes Argentina's figure about 1.1 times Kenya's.
The two have swapped places 2 times across 63 shared years of data; in 1961 it was Argentina ahead.
Argentina ranks 48th and Kenya ranks 50th of 229 countries.
Argentina has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Argentina | Kenya | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 7,675 kt | 2,608 kt | 5,067 kt | Argentina |
| 1970s | 8,193 kt | 3,220 kt | 4,973 kt | Argentina |
| 1980s | 9,033 kt | 4,360 kt | 4,673 kt | Argentina |
| 1990s | 11,743 kt | 5,838 kt | 5,905 kt | Argentina |
| 2000s | 11,987 kt | 7,630 kt | 4,357 kt | Argentina |
| 2010s | 10,752 kt | 9,792 kt | 960.4 kt | Argentina |
| 2020s | 11,032 kt | 10,668 kt | 364 kt | Argentina |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher energy — emissions (co2eq) from ch4, Argentina or Kenya?
- Argentina, at 11,788 kt against 10,808 kt in Kenya as of 2023.
- What is the difference in energy — emissions (co2eq) from ch4 between Argentina and Kenya?
- 980 kt, with Argentina ahead.
- How many years of comparable data are there for Argentina and Kenya?
- 63 years are reported by both, from 1961 to 2023.
- How do Argentina and Kenya rank globally for energy — emissions (co2eq) from ch4?
- Argentina ranks 48th and Kenya ranks 50th of 229 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Energy — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf