Seychelles vs Saint Lucia: Energy — Emissions (CO2eq) from CH4 (AR5)
Energy — Emissions (CO2eq) from CH4 (AR5) over time
- Seychelles
- Saint Lucia
How they compare
Seychelles currently reports 5.54 kt against 4.26 kt in Saint Lucia, a difference of 1.28 kt.
That makes Seychelles's figure about 1.3 times Saint Lucia's.
The two have swapped places 9 times across 63 shared years of data; in 1961 it was Saint Lucia ahead.
Seychelles ranks 208th and Saint Lucia ranks 209th of 229 countries.
Across the 7 decades both report, Seychelles averaged higher in 3 and Saint Lucia in 4.
Head to head by decade
| Decade | Seychelles | Saint Lucia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.5367 kt | 4.06 kt | 3.53 kt | Saint Lucia |
| 1970s | 0.9229 kt | 1.11 kt | 0.1842 kt | Saint Lucia |
| 1980s | 1.55 kt | 1.11 kt | 0.434 kt | Seychelles |
| 1990s | 2.07 kt | 2.38 kt | 0.3097 kt | Saint Lucia |
| 2000s | 3.75 kt | 2.84 kt | 0.9148 kt | Seychelles |
| 2010s | 4.12 kt | 4.42 kt | 0.3004 kt | Saint Lucia |
| 2020s | 5.29 kt | 4.21 kt | 1.07 kt | Seychelles |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher energy — emissions (co2eq) from ch4, Seychelles or Saint Lucia?
- Seychelles, at 5.54 kt against 4.26 kt in Saint Lucia as of 2023.
- What is the difference in energy — emissions (co2eq) from ch4 between Seychelles and Saint Lucia?
- 1.28 kt, with Seychelles ahead.
- How many years of comparable data are there for Seychelles and Saint Lucia?
- 63 years are reported by both, from 1961 to 2023.
- How do Seychelles and Saint Lucia rank globally for energy — emissions (co2eq) from ch4?
- Seychelles ranks 208th and Saint Lucia ranks 209th of 229 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Energy — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf