Canada vs Paraguay: Enteric Fermentation — Emissions (CH4) — UNFCCC
Enteric Fermentation — Emissions (CH4) — UNFCCC over time
- Canada
- Paraguay
How they compare
Canada currently reports 947.08 kt against 815.51 kt in Paraguay, a difference of 131.57 kt.
That makes Canada's figure about 1.2 times Paraguay's.
Across all 26 years both countries report, Canada has been ahead every year.
Canada ranks 12th and Paraguay ranks 15th of 80 countries.
Canada has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Canada | Paraguay | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,019 kt | 544.05 kt | 474.51 kt | Canada |
| 2000s | 1,154 kt | 581 kt | 572.6 kt | Canada |
| 2010s | 982.07 kt | 765.61 kt | 216.46 kt | Canada |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher enteric fermentation — emissions (ch4) — unfccc, Canada or Paraguay?
- Canada, at 947.08 kt against 815.51 kt in Paraguay as of 2020.
- What is the difference in enteric fermentation — emissions (ch4) — unfccc between Canada and Paraguay?
- 131.57 kt, with Canada ahead.
- How many years of comparable data are there for Canada and Paraguay?
- 26 years are reported by both, from 1990 to 2015.
- How do Canada and Paraguay rank globally for enteric fermentation — emissions (ch4) — unfccc?
- Canada ranks 12th and Paraguay ranks 15th of 80 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Enteric Fermentation — Emissions (CH4) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf