Paraguay vs Spain: Enteric Fermentation — Emissions (CH4) — UNFCCC
Enteric Fermentation — Emissions (CH4) — UNFCCC over time
- Paraguay
- Spain
How they compare
Paraguay currently reports 815.51 kt against 643.4 kt in Spain, a difference of 172.11 kt.
That makes Paraguay's figure about 1.3 times Spain's.
The two have swapped places 3 times across 26 shared years of data; in 1990 it was Spain ahead.
Paraguay ranks 15th and Spain ranks 17th of 80 countries.
Across the 3 decades both report, Paraguay averaged higher in 1 and Spain in 2.
Head to head by decade
| Decade | Paraguay | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 544.05 kt | 596.64 kt | 52.59 kt | Spain |
| 2000s | 581 kt | 672.49 kt | 91.49 kt | Spain |
| 2010s | 765.61 kt | 616.49 kt | 149.12 kt | Paraguay |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher enteric fermentation — emissions (ch4) — unfccc, Paraguay or Spain?
- Paraguay, at 815.51 kt against 643.4 kt in Spain as of 2015.
- What is the difference in enteric fermentation — emissions (ch4) — unfccc between Paraguay and Spain?
- 172.11 kt, with Paraguay ahead.
- How many years of comparable data are there for Paraguay and Spain?
- 26 years are reported by both, from 1990 to 2015.
- How do Paraguay and Spain rank globally for enteric fermentation — emissions (ch4) — unfccc?
- Paraguay ranks 15th and Spain ranks 17th of 80 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Enteric Fermentation — Emissions (CH4) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf