Americas vs India: Enteric Fermentation — Emissions (CO2eq)
Enteric Fermentation — Emissions (CO2eq) over time
- Americas
- India
How they compare
Americas currently reports 1.10 million kt against 457,538 kt in India, a difference of 640,552 kt.
That makes Americas's figure about 2.4 times India's.
Across all 65 years both countries report, Americas has been ahead every year.
Americas ranks 3rd and India ranks 2nd of 12 groups.
Americas has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Americas | India | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 578,375 kt | 247,379 kt | 330,996 kt | Americas |
| 1970s | 683,187 kt | 265,192 kt | 417,996 kt | Americas |
| 1980s | 745,787 kt | 307,638 kt | 438,149 kt | Americas |
| 1990s | 786,646 kt | 340,202 kt | 446,444 kt | Americas |
| 2000s | 861,131 kt | 361,421 kt | 499,710 kt | Americas |
| 2010s | 889,706 kt | 384,830 kt | 504,876 kt | Americas |
| 2020s | 930,766 kt | 403,224 kt | 527,542 kt | Americas |
| 2030s | 1.03 million kt | 406,127 kt | 620,903 kt | Americas |
| 2050s | 1.10 million kt | 457,538 kt | 640,552 kt | Americas |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher enteric fermentation — emissions (co2eq), Americas or India?
- Americas, at 1.10 million kt against 457,538 kt in India as of 2050.
- What is the difference in enteric fermentation — emissions (co2eq) between Americas and India?
- 640,552 kt, with Americas ahead.
- How many years of comparable data are there for Americas and India?
- 65 years are reported by both, from 1961 to 2050.
- How do Americas and India rank globally for enteric fermentation — emissions (co2eq)?
- Americas ranks 3rd and India ranks 2nd of 12 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Enteric Fermentation — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf