Canada vs United Kingdom of Great Britain and Northern Ireland: Enteric Fermentation — Emissions (CO2eq)

Canada
28,006 kt
in 2050
United Kingdom of Great Britain and Northern Ireland
25,329 kt
in 2050
Canada rank
28th
United Kingdom of Great Britain and Northern Ireland rank
30th

Enteric Fermentation — Emissions (CO2eq) over time

  • Canada
  • United Kingdom of Great Britain and Northern Ireland
010.0k20.0k30.0k40.0k196120052050

How they compare

Canada currently reports 28,006 kt against 25,329 kt in United Kingdom of Great Britain and Northern Ireland, a difference of 2,677 kt.

That makes Canada's figure about 1.1 times United Kingdom of Great Britain and Northern Ireland's.

The two have swapped places 1 time across 65 shared years of data; in 1961 it was United Kingdom of Great Britain and Northern Ireland ahead.

Canada ranks 28th and United Kingdom of Great Britain and Northern Ireland ranks 30th of 194 countries.

Across the 9 decades both report, Canada averaged higher in 2 and United Kingdom of Great Britain and Northern Ireland in 7.

Head to head by decade

Decade Canada United Kingdom of Great Britain and Northern Ireland Difference Ahead
1960s 23,496 kt 31,813 kt 8,317 kt United Kingdom of Great Britain and Northern Ireland
1970s 24,053 kt 33,846 kt 9,794 kt United Kingdom of Great Britain and Northern Ireland
1980s 21,159 kt 32,883 kt 11,724 kt United Kingdom of Great Britain and Northern Ireland
1990s 21,882 kt 33,501 kt 11,618 kt United Kingdom of Great Britain and Northern Ireland
2000s 23,820 kt 28,619 kt 4,799 kt United Kingdom of Great Britain and Northern Ireland
2010s 20,695 kt 26,889 kt 6,194 kt United Kingdom of Great Britain and Northern Ireland
2020s 20,039 kt 26,410 kt 6,371 kt United Kingdom of Great Britain and Northern Ireland
2030s 27,672 kt 27,048 kt 624.4 kt Canada
2050s 28,006 kt 25,329 kt 2,677 kt Canada

Averages of every year both report within each decade.

Frequently asked questions

Which has higher enteric fermentation — emissions (co2eq), Canada or United Kingdom of Great Britain and Northern Ireland?
Canada, at 28,006 kt against 25,329 kt in United Kingdom of Great Britain and Northern Ireland as of 2050.
What is the difference in enteric fermentation — emissions (co2eq) between Canada and United Kingdom of Great Britain and Northern Ireland?
2,677 kt, with Canada ahead.
How many years of comparable data are there for Canada and United Kingdom of Great Britain and Northern Ireland?
65 years are reported by both, from 1961 to 2050.
How do Canada and United Kingdom of Great Britain and Northern Ireland rank globally for enteric fermentation — emissions (co2eq)?
Canada ranks 28th and United Kingdom of Great Britain and Northern Ireland ranks 30th of 194 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Enteric Fermentation — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Canada vs United Kingdom of Great Britain and Northern Ireland: Enteric Fermentation — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://climate.statizoid.com/compare/enteric-fermentation-emissions-co2eq-ar5-fao-tier-1/canada/united-kingdom-of-great-britain-and-northern-ireland/

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About this data

Indicator
Enteric Fermentation — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
246 places, 14,610 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf