Pakistan vs South America: Enteric Fermentation — Emissions (CO2eq) (AR5) (CO2eq AR5)
Enteric Fermentation — Emissions (CO2eq) (AR5) (CO2eq AR5) over time
- Pakistan
- South America
How they compare
South America currently reports 763,079 kt against 125,886 kt in Pakistan, a difference of 637,193 kt.
That makes South America's figure about 6.1 times Pakistan's.
Across all 65 years both countries report, South America has been ahead every year.
Pakistan ranks 8th and South America ranks 6th of 227 countries.
South America has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Pakistan | South America | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 29,354 kt | 288,963 kt | 259,609 kt | South America |
| 1970s | 36,126 kt | 368,644 kt | 332,518 kt | South America |
| 1980s | 46,393 kt | 440,967 kt | 394,573 kt | South America |
| 1990s | 60,905 kt | 495,241 kt | 434,336 kt | South America |
| 2000s | 80,573 kt | 571,591 kt | 491,018 kt | South America |
| 2010s | 111,744 kt | 600,403 kt | 488,658 kt | South America |
| 2020s | 138,591 kt | 635,894 kt | 497,302 kt | South America |
| 2030s | 108,052 kt | 705,286 kt | 597,234 kt | South America |
| 2050s | 125,886 kt | 763,079 kt | 637,193 kt | South America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher enteric fermentation — emissions (co2eq), Pakistan or South America?
- South America, at 763,079 kt against 125,886 kt in Pakistan as of 2050.
- What is the difference in enteric fermentation — emissions (co2eq) between Pakistan and South America?
- 637,193 kt, with South America ahead.
- How many years of comparable data are there for Pakistan and South America?
- 65 years are reported by both, from 1961 to 2050.
- How do Pakistan and South America rank globally for enteric fermentation — emissions (co2eq)?
- Pakistan ranks 8th and South America ranks 6th of 227 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Enteric Fermentation — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf