Somalia vs Southern Africa: Enteric Fermentation — Emissions (CO2eq) (AR5) (CO2eq AR5)
Enteric Fermentation — Emissions (CO2eq) (AR5) (CO2eq AR5) over time
- Somalia
- Southern Africa
How they compare
Southern Africa currently reports 31,071 kt against 28,272 kt in Somalia, a difference of 2,799 kt.
That makes Southern Africa's figure about 1.1 times Somalia's.
Across all 65 years both countries report, Southern Africa has been ahead every year.
Somalia ranks 34th and Southern Africa ranks 32nd of 227 countries.
Southern Africa has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Somalia | Southern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 11,142 kt | 22,557 kt | 11,415 kt | Southern Africa |
| 1970s | 13,971 kt | 23,378 kt | 9,407 kt | Southern Africa |
| 1980s | 16,973 kt | 23,496 kt | 6,523 kt | Southern Africa |
| 1990s | 16,195 kt | 23,774 kt | 7,578 kt | Southern Africa |
| 2000s | 17,776 kt | 23,902 kt | 6,126 kt | Southern Africa |
| 2010s | 17,266 kt | 22,967 kt | 5,702 kt | Southern Africa |
| 2020s | 17,309 kt | 20,734 kt | 3,425 kt | Southern Africa |
| 2030s | 22,750 kt | 28,116 kt | 5,366 kt | Southern Africa |
| 2050s | 28,272 kt | 31,071 kt | 2,799 kt | Southern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher enteric fermentation — emissions (co2eq), Somalia or Southern Africa?
- Southern Africa, at 31,071 kt against 28,272 kt in Somalia as of 2050.
- What is the difference in enteric fermentation — emissions (co2eq) between Somalia and Southern Africa?
- 2,799 kt, with Southern Africa ahead.
- How many years of comparable data are there for Somalia and Southern Africa?
- 65 years are reported by both, from 1961 to 2050.
- How do Somalia and Southern Africa rank globally for enteric fermentation — emissions (co2eq)?
- Somalia ranks 34th and Southern Africa ranks 32nd of 227 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Enteric Fermentation — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf