Southern Asia vs United States: Enteric Fermentation — Emissions (CO2eq) (AR5) (CO2eq AR5)
Enteric Fermentation — Emissions (CO2eq) (AR5) (CO2eq AR5) over time
- Southern Asia
- United States
How they compare
Southern Asia currently reports 696,291 kt against 175,108 kt in United States, a difference of 521,183 kt.
That makes Southern Asia's figure about 4.0 times United States's.
Across all 65 years both countries report, Southern Asia has been ahead every year.
Southern Asia ranks 8th and United States ranks 7th of 33 groups.
Southern Asia has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Southern Asia | United States | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 328,426 kt | 199,114 kt | 129,312 kt | Southern Asia |
| 1970s | 359,368 kt | 210,978 kt | 148,390 kt | Southern Asia |
| 1980s | 413,443 kt | 190,914 kt | 222,529 kt | Southern Asia |
| 1990s | 469,847 kt | 175,296 kt | 294,551 kt | Southern Asia |
| 2000s | 515,098 kt | 170,359 kt | 344,740 kt | Southern Asia |
| 2010s | 572,501 kt | 164,477 kt | 408,024 kt | Southern Asia |
| 2020s | 619,494 kt | 164,262 kt | 455,232 kt | Southern Asia |
| 2030s | 608,933 kt | 177,650 kt | 431,283 kt | Southern Asia |
| 2050s | 696,291 kt | 175,108 kt | 521,183 kt | Southern Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher enteric fermentation — emissions (co2eq), Southern Asia or United States?
- Southern Asia, at 696,291 kt against 175,108 kt in United States as of 2050.
- What is the difference in enteric fermentation — emissions (co2eq) between Southern Asia and United States?
- 521,183 kt, with Southern Asia ahead.
- How many years of comparable data are there for Southern Asia and United States?
- 65 years are reported by both, from 1961 to 2050.
- How do Southern Asia and United States rank globally for enteric fermentation — emissions (co2eq)?
- Southern Asia ranks 8th and United States ranks 7th of 33 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Enteric Fermentation — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf