Albania vs Bulgaria: Enteric Fermentation — Emissions (CO2eq) (AR5) — UNFCCC

Albania
1,421 kt
in 2009
Bulgaria
1,672 kt
in 2020
Albania rank
57th
Bulgaria rank
54th

Enteric Fermentation — Emissions (CO2eq) (AR5) — UNFCCC over time

  • Albania
  • Bulgaria
1.0k2.0k3.0k4.0k5.0k199020052020

How they compare

Bulgaria currently reports 1,672 kt against 1,421 kt in Albania, a difference of 251 kt.

That makes Bulgaria's figure about 1.2 times Albania's.

Across all 10 years both countries report, Bulgaria has been ahead every year.

Albania ranks 57th and Bulgaria ranks 54th of 80 countries.

Bulgaria has averaged higher in every one of the 1 decades both report.

Frequently asked questions

Which has higher enteric fermentation — emissions (co2eq) (ar5) — unfccc, Albania or Bulgaria?
Bulgaria, at 1,672 kt against 1,421 kt in Albania as of 2020.
What is the difference in enteric fermentation — emissions (co2eq) (ar5) — unfccc between Albania and Bulgaria?
251 kt, with Bulgaria ahead.
How many years of comparable data are there for Albania and Bulgaria?
10 years are reported by both, from 2000 to 2009.
How do Albania and Bulgaria rank globally for enteric fermentation — emissions (co2eq) (ar5) — unfccc?
Albania ranks 57th and Bulgaria ranks 54th of 80 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Enteric Fermentation — Emissions (CO2eq) (AR5) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Enteric Fermentation — Emissions (CO2eq) (AR5) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
86 places, 1,876 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf