Ireland vs Italy: Enteric Fermentation — Emissions (CO2eq) (AR5) — UNFCCC
Enteric Fermentation — Emissions (CO2eq) (AR5) — UNFCCC over time
- Ireland
- Italy
How they compare
Italy currently reports 15,159 kt against 14,118 kt in Ireland, a difference of 1,041 kt.
That makes Italy's figure about 1.1 times Ireland's.
Across all 31 years both countries report, Italy has been ahead every year.
Ireland ranks 22nd and Italy ranks 19th of 80 countries.
Italy has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Ireland | Italy | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 13,091 kt | 17,289 kt | 4,197 kt | Italy |
| 2000s | 12,915 kt | 15,353 kt | 2,438 kt | Italy |
| 2010s | 13,116 kt | 14,699 kt | 1,583 kt | Italy |
| 2020s | 14,118 kt | 15,159 kt | 1,041 kt | Italy |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher enteric fermentation — emissions (co2eq) (ar5) — unfccc, Ireland or Italy?
- Italy, at 15,159 kt against 14,118 kt in Ireland as of 2020.
- What is the difference in enteric fermentation — emissions (co2eq) (ar5) — unfccc between Ireland and Italy?
- 1,041 kt, with Italy ahead.
- How many years of comparable data are there for Ireland and Italy?
- 31 years are reported by both, from 1990 to 2020.
- How do Ireland and Italy rank globally for enteric fermentation — emissions (co2eq) (ar5) — unfccc?
- Ireland ranks 22nd and Italy ranks 19th of 80 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Enteric Fermentation — Emissions (CO2eq) (AR5) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf