Slovakia vs Slovenia: Enteric Fermentation — Emissions (CO2eq) (AR5) — UNFCCC

Slovakia
1,082 kt
in 2020
Slovenia
1,055 kt
in 2020
Slovakia rank
58th
Slovenia rank
59th

Enteric Fermentation — Emissions (CO2eq) (AR5) — UNFCCC over time

  • Slovakia
  • Slovenia
05001.0k1.5k2.0k199220062020

How they compare

Slovakia currently reports 1,082 kt against 1,055 kt in Slovenia, a difference of 27 kt.

Across all 28 years both countries report, Slovakia has been ahead every year.

Slovakia ranks 58th and Slovenia ranks 59th of 77 countries.

Slovakia has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Slovakia Slovenia Difference Ahead
1990s 1,832 kt 975.3 kt 856.78 kt Slovakia
2000s 1,319 kt 1,039 kt 280.44 kt Slovakia
2010s 1,145 kt 1,029 kt 115.67 kt Slovakia
2020s 1,082 kt 1,055 kt 27.74 kt Slovakia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher enteric fermentation — emissions (co2eq) (ar5) — unfccc, Slovakia or Slovenia?
Slovakia, at 1,082 kt against 1,055 kt in Slovenia as of 2020.
What is the difference in enteric fermentation — emissions (co2eq) (ar5) — unfccc between Slovakia and Slovenia?
27 kt, with Slovakia ahead.
How many years of comparable data are there for Slovakia and Slovenia?
28 years are reported by both, from 1993 to 2020.
How do Slovakia and Slovenia rank globally for enteric fermentation — emissions (co2eq) (ar5) — unfccc?
Slovakia ranks 58th and Slovenia ranks 59th of 77 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Enteric Fermentation — Emissions (CO2eq) (AR5) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Slovakia vs Slovenia: Enteric Fermentation — Emissions (CO2eq) (AR5) — UNFCCC. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://climate.statizoid.com/compare/enteric-fermentation-emissions-co2eq-ar5-unfccc/slovak-republic/slovenia/

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About this data

Indicator
Enteric Fermentation — Emissions (CO2eq) (AR5) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
86 places, 1,876 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf