Australia vs Sudan (former): Enteric Fermentation — Emissions (CO2eq) from CH4
Enteric Fermentation — Emissions (CO2eq) from CH4 over time
- Australia
- Sudan (former)
How they compare
Australia currently reports 78,848 kt against 60,445 kt in Sudan (former), a difference of 18,403 kt.
That makes Australia's figure about 1.3 times Sudan (former)'s.
The two have swapped places 2 times across 51 shared years of data; in 1961 it was Australia ahead.
Australia ranks 11th and Sudan (former) ranks 14th of 227 countries.
Australia has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Australia | Sudan (former) | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 70,725 kt | 14,185 kt | 56,539 kt | Australia |
| 1970s | 84,476 kt | 20,232 kt | 64,244 kt | Australia |
| 1980s | 73,274 kt | 27,239 kt | 46,035 kt | Australia |
| 1990s | 74,695 kt | 40,656 kt | 34,039 kt | Australia |
| 2000s | 70,331 kt | 58,312 kt | 12,019 kt | Australia |
| 2010s | 64,250 kt | 61,396 kt | 2,854 kt | Australia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher enteric fermentation — emissions (co2eq) from ch4, Australia or Sudan (former)?
- Australia, at 78,848 kt against 60,445 kt in Sudan (former) as of 2050.
- What is the difference in enteric fermentation — emissions (co2eq) from ch4 between Australia and Sudan (former)?
- 18,403 kt, with Australia ahead.
- How many years of comparable data are there for Australia and Sudan (former)?
- 51 years are reported by both, from 1961 to 2011.
- How do Australia and Sudan (former) rank globally for enteric fermentation — emissions (co2eq) from ch4?
- Australia ranks 11th and Sudan (former) ranks 14th of 227 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf