Bosnia and Herzegovina vs Lesotho: Enteric Fermentation — Emissions (CO2eq) from CH4
Enteric Fermentation — Emissions (CO2eq) from CH4 over time
- Bosnia and Herzegovina
- Lesotho
How they compare
Bosnia and Herzegovina currently reports 1,609 kt against 1,385 kt in Lesotho, a difference of 224 kt.
That makes Bosnia and Herzegovina's figure about 1.2 times Lesotho's.
The two have swapped places 2 times across 34 shared years of data; in 1992 it was Bosnia and Herzegovina ahead.
Bosnia and Herzegovina ranks 119th and Lesotho ranks 122nd of 194 countries.
Bosnia and Herzegovina has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Bosnia and Herzegovina | Lesotho | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,388 kt | 924.46 kt | 463.27 kt | Bosnia and Herzegovina |
| 2000s | 1,461 kt | 989.48 kt | 471.5 kt | Bosnia and Herzegovina |
| 2010s | 1,396 kt | 897.1 kt | 498.67 kt | Bosnia and Herzegovina |
| 2020s | 1,103 kt | 764.1 kt | 338.88 kt | Bosnia and Herzegovina |
| 2030s | 1,625 kt | 1,215 kt | 410.78 kt | Bosnia and Herzegovina |
| 2050s | 1,609 kt | 1,385 kt | 224.36 kt | Bosnia and Herzegovina |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher enteric fermentation — emissions (co2eq) from ch4, Bosnia and Herzegovina or Lesotho?
- Bosnia and Herzegovina, at 1,609 kt against 1,385 kt in Lesotho as of 2050.
- What is the difference in enteric fermentation — emissions (co2eq) from ch4 between Bosnia and Herzegovina and Lesotho?
- 224 kt, with Bosnia and Herzegovina ahead.
- How many years of comparable data are there for Bosnia and Herzegovina and Lesotho?
- 34 years are reported by both, from 1992 to 2050.
- How do Bosnia and Herzegovina and Lesotho rank globally for enteric fermentation — emissions (co2eq) from ch4?
- Bosnia and Herzegovina ranks 119th and Lesotho ranks 122nd of 194 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf