Comoros vs Reunion: Enteric Fermentation — Emissions (CO2eq) from CH4
Enteric Fermentation — Emissions (CO2eq) from CH4 over time
- Comoros
- Reunion
How they compare
Comoros currently reports 88.75 kt against 77.16 kt in Reunion, a difference of 11.59 kt.
That makes Comoros's figure about 1.2 times Reunion's.
Across all 48 years both countries report, Comoros has been ahead every year.
Comoros ranks 189th and Reunion ranks 191st of 227 countries.
Comoros has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Comoros | Reunion | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 62.7 kt | 37.66 kt | 25.04 kt | Comoros |
| 1970s | 77.94 kt | 29.45 kt | 48.49 kt | Comoros |
| 1980s | 68 kt | 28.64 kt | 39.36 kt | Comoros |
| 1990s | 64.75 kt | 35.22 kt | 29.53 kt | Comoros |
| 2000s | 67.32 kt | 46.33 kt | 20.99 kt | Comoros |
| 2030s | 77.3 kt | 60.44 kt | 16.87 kt | Comoros |
| 2050s | 88.75 kt | 77.16 kt | 11.59 kt | Comoros |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher enteric fermentation — emissions (co2eq) from ch4, Comoros or Reunion?
- Comoros, at 88.75 kt against 77.16 kt in Reunion as of 2050.
- What is the difference in enteric fermentation — emissions (co2eq) from ch4 between Comoros and Reunion?
- 11.59 kt, with Comoros ahead.
- How many years of comparable data are there for Comoros and Reunion?
- 48 years are reported by both, from 1961 to 2050.
- How do Comoros and Reunion rank globally for enteric fermentation — emissions (co2eq) from ch4?
- Comoros ranks 189th and Reunion ranks 191st of 227 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf