Niue vs Seychelles: Enteric Fermentation — Emissions (CO2eq) from CH4
Enteric Fermentation — Emissions (CO2eq) from CH4 over time
- Niue
- Seychelles
How they compare
Seychelles currently reports 2.35 kt against 0.5124 kt in Niue, a difference of 1.84 kt.
That makes Seychelles's figure about 4.6 times Niue's.
Across all 65 years both countries report, Seychelles has been ahead every year.
Niue ranks 223rd and Seychelles ranks 220th of 227 countries.
Seychelles has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Niue | Seychelles | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.3792 kt | 1.92 kt | 1.54 kt | Seychelles |
| 1970s | 1.13 kt | 2.76 kt | 1.63 kt | Seychelles |
| 1980s | 0.7616 kt | 3.25 kt | 2.49 kt | Seychelles |
| 1990s | 0.2999 kt | 3.62 kt | 3.32 kt | Seychelles |
| 2000s | 0.3074 kt | 1.92 kt | 1.61 kt | Seychelles |
| 2010s | 0.3133 kt | 1.25 kt | 0.9355 kt | Seychelles |
| 2020s | 0.3171 kt | 1.61 kt | 1.3 kt | Seychelles |
| 2030s | 0.392 kt | 1.98 kt | 1.58 kt | Seychelles |
| 2050s | 0.5124 kt | 2.35 kt | 1.84 kt | Seychelles |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher enteric fermentation — emissions (co2eq) from ch4, Niue or Seychelles?
- Seychelles, at 2.35 kt against 0.5124 kt in Niue as of 2050.
- What is the difference in enteric fermentation — emissions (co2eq) from ch4 between Niue and Seychelles?
- 1.84 kt, with Seychelles ahead.
- How many years of comparable data are there for Niue and Seychelles?
- 65 years are reported by both, from 1961 to 2050.
- How do Niue and Seychelles rank globally for enteric fermentation — emissions (co2eq) from ch4?
- Niue ranks 223rd and Seychelles ranks 220th of 227 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf