Pakistan vs United States: Enteric Fermentation — Emissions (CO2eq) from CH4
Enteric Fermentation — Emissions (CO2eq) from CH4 over time
- Pakistan
- United States
How they compare
United States currently reports 175,108 kt against 125,886 kt in Pakistan, a difference of 49,222 kt.
That makes United States's figure about 1.4 times Pakistan's.
Across all 65 years both countries report, United States has been ahead every year.
Pakistan ranks 8th and United States ranks 7th of 227 countries.
United States has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Pakistan | United States | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 29,354 kt | 199,114 kt | 169,760 kt | United States |
| 1970s | 36,126 kt | 210,978 kt | 174,853 kt | United States |
| 1980s | 46,393 kt | 190,914 kt | 144,520 kt | United States |
| 1990s | 60,905 kt | 175,296 kt | 114,391 kt | United States |
| 2000s | 80,573 kt | 170,359 kt | 89,786 kt | United States |
| 2010s | 111,744 kt | 164,477 kt | 52,733 kt | United States |
| 2020s | 138,591 kt | 164,262 kt | 25,671 kt | United States |
| 2030s | 108,052 kt | 177,650 kt | 69,598 kt | United States |
| 2050s | 125,886 kt | 175,108 kt | 49,222 kt | United States |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher enteric fermentation — emissions (co2eq) from ch4, Pakistan or United States?
- United States, at 175,108 kt against 125,886 kt in Pakistan as of 2050.
- What is the difference in enteric fermentation — emissions (co2eq) from ch4 between Pakistan and United States?
- 49,222 kt, with United States ahead.
- How many years of comparable data are there for Pakistan and United States?
- 65 years are reported by both, from 1961 to 2050.
- How do Pakistan and United States rank globally for enteric fermentation — emissions (co2eq) from ch4?
- Pakistan ranks 8th and United States ranks 7th of 227 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf