South Africa vs Türkiye: Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5) (CO2eq CH4)

South Africa
21,748 kt
in 2050
Türkiye
24,525 kt
in 2050
South Africa rank
42nd
Türkiye rank
39th

Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5) (CO2eq CH4) over time

  • South Africa
  • Türkiye
010.0k20.0k30.0k196120052050

How they compare

Türkiye currently reports 24,525 kt against 21,748 kt in South Africa, a difference of 2,777 kt.

That makes Türkiye's figure about 1.1 times South Africa's.

The two have swapped places 2 times across 65 shared years of data; in 1961 it was Türkiye ahead.

South Africa ranks 42nd and Türkiye ranks 39th of 227 countries.

Across the 9 decades both report, South Africa averaged higher in 1 and Türkiye in 8.

Head to head by decade

Decade South Africa Türkiye Difference Ahead
1960s 17,045 kt 24,081 kt 7,036 kt Türkiye
1970s 16,601 kt 24,782 kt 8,181 kt Türkiye
1980s 16,762 kt 25,078 kt 8,316 kt Türkiye
1990s 17,140 kt 20,069 kt 2,929 kt Türkiye
2000s 17,003 kt 16,041 kt 961.3 kt South Africa
2010s 16,459 kt 20,151 kt 3,692 kt Türkiye
2020s 15,017 kt 26,109 kt 11,092 kt Türkiye
2030s 20,010 kt 21,526 kt 1,516 kt Türkiye
2050s 21,748 kt 24,525 kt 2,777 kt Türkiye

Averages of every year both report within each decade.

Frequently asked questions

Which has higher enteric fermentation — emissions (co2eq) from ch4, South Africa or Türkiye?
Türkiye, at 24,525 kt against 21,748 kt in South Africa as of 2050.
What is the difference in enteric fermentation — emissions (co2eq) from ch4 between South Africa and Türkiye?
2,777 kt, with Türkiye ahead.
How many years of comparable data are there for South Africa and Türkiye?
65 years are reported by both, from 1961 to 2050.
How do South Africa and Türkiye rank globally for enteric fermentation — emissions (co2eq) from ch4?
South Africa ranks 42nd and Türkiye ranks 39th of 227 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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South Africa vs Türkiye: Enteric Fermentation — Emissions (CO2eq) from CH4. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 October 2026, from https://climate.statizoid.com/compare/enteric-fermentation-emissions-co2eq-from-ch4-ar5-fao-tier-1/south-africa/turkiye-2/

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About this data

Indicator
Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
260 places, 15,408 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf