Thailand vs Yugoslav SFR: Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5) (CO2eq CH4)
Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5) (CO2eq CH4) over time
- Thailand
- Yugoslav SFR
How they compare
Thailand currently reports 13,436 kt against 13,337 kt in Yugoslav SFR, a difference of 99 kt.
The two have swapped places 3 times across 31 shared years of data; in 1961 it was Yugoslav SFR ahead.
Thailand ranks 62nd and Yugoslav SFR ranks 63rd of 227 countries.
Across the 4 decades both report, Thailand averaged higher in 2 and Yugoslav SFR in 2.
Head to head by decade
| Decade | Thailand | Yugoslav SFR | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 13,548 kt | 15,355 kt | 1,807 kt | Yugoslav SFR |
| 1970s | 14,677 kt | 15,595 kt | 918.07 kt | Yugoslav SFR |
| 1980s | 15,746 kt | 15,073 kt | 673.38 kt | Thailand |
| 1990s | 16,013 kt | 13,600 kt | 2,414 kt | Thailand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher enteric fermentation — emissions (co2eq) from ch4, Thailand or Yugoslav SFR?
- Thailand, at 13,436 kt against 13,337 kt in Yugoslav SFR as of 2050.
- What is the difference in enteric fermentation — emissions (co2eq) from ch4 between Thailand and Yugoslav SFR?
- 99 kt, with Thailand ahead.
- How many years of comparable data are there for Thailand and Yugoslav SFR?
- 31 years are reported by both, from 1961 to 1991.
- How do Thailand and Yugoslav SFR rank globally for enteric fermentation — emissions (co2eq) from ch4?
- Thailand ranks 62nd and Yugoslav SFR ranks 63rd of 227 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf