Belgium vs Cambodia: Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5) — UNFCCC
Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5) — UNFCCC over time
- Belgium
- Cambodia
How they compare
Cambodia currently reports 4,704 kt against 4,520 kt in Belgium, a difference of 184 kt.
Across all 5 years both countries report, Cambodia has been ahead every year.
Belgium ranks 38th and Cambodia ranks 37th of 80 countries.
Cambodia has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Belgium | Cambodia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 4,814 kt | 5,194 kt | 379.89 kt | Cambodia |
| 2010s | 4,634 kt | 5,040 kt | 406.33 kt | Cambodia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher enteric fermentation — emissions (co2eq) from ch4 (ar5) — unfccc, Belgium or Cambodia?
- Cambodia, at 4,704 kt against 4,520 kt in Belgium as of 2016.
- What is the difference in enteric fermentation — emissions (co2eq) from ch4 (ar5) — unfccc between Belgium and Cambodia?
- 184 kt, with Cambodia ahead.
- How many years of comparable data are there for Belgium and Cambodia?
- 5 years are reported by both, from 2000 to 2016.
- How do Belgium and Cambodia rank globally for enteric fermentation — emissions (co2eq) from ch4 (ar5) — unfccc?
- Belgium ranks 38th and Cambodia ranks 37th of 80 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf