Non-Annex I countries vs Russia: Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5) — UNFCCC
Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5) — UNFCCC over time
- Non-Annex I countries
- Russia
How they compare
Russia currently reports 43,722 kt against 24,476 kt in Non-Annex I countries, a difference of 19,246 kt.
That makes Russia's figure about 1.8 times Non-Annex I countries's.
The two have swapped places 1 time across 29 shared years of data; in 1992 it was Non-Annex I countries ahead.
Non-Annex I countries ranks 5th and Russia ranks 8th of 5 groups.
Across the 4 decades both report, Non-Annex I countries averaged higher in 3 and Russia in 1.
Head to head by decade
| Decade | Non-Annex I countries | Russia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 508,459 kt | 84,939 kt | 423,520 kt | Non-Annex I countries |
| 2000s | 564,406 kt | 50,840 kt | 513,566 kt | Non-Annex I countries |
| 2010s | 416,156 kt | 44,494 kt | 371,662 kt | Non-Annex I countries |
| 2020s | 24,476 kt | 43,722 kt | 19,246 kt | Russia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher enteric fermentation — emissions (co2eq) from ch4 (ar5) — unfccc, Non-Annex I countries or Russia?
- Russia, at 43,722 kt against 24,476 kt in Non-Annex I countries as of 2020.
- What is the difference in enteric fermentation — emissions (co2eq) from ch4 (ar5) — unfccc between Non-Annex I countries and Russia?
- 19,246 kt, with Russia ahead.
- How many years of comparable data are there for Non-Annex I countries and Russia?
- 29 years are reported by both, from 1992 to 2020.
- How do Non-Annex I countries and Russia rank globally for enteric fermentation — emissions (co2eq) from ch4 (ar5) — unfccc?
- Non-Annex I countries ranks 5th and Russia ranks 8th of 5 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf