Sao Tome and Principe vs Saint Lucia: Farm gate — Direct emissions
Farm gate — Direct emissions over time
- Sao Tome and Principe
- Saint Lucia
How they compare
Sao Tome and Principe currently reports 0.0387 kt against 0.0349 kt in Saint Lucia, a difference of 0.0038 kt.
That makes Sao Tome and Principe's figure about 1.1 times Saint Lucia's.
The two have swapped places 3 times across 34 shared years of data; in 1990 it was Saint Lucia ahead.
Sao Tome and Principe ranks 170th and Saint Lucia ranks 171st of 197 countries.
Across the 4 decades both report, Sao Tome and Principe averaged higher in 1 and Saint Lucia in 3.
Head to head by decade
| Decade | Sao Tome and Principe | Saint Lucia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0121 kt | 0.0511 kt | 0.039 kt | Saint Lucia |
| 2000s | 0.0203 kt | 0.0341 kt | 0.0138 kt | Saint Lucia |
| 2010s | 0.0315 kt | 0.0353 kt | 0.0038 kt | Saint Lucia |
| 2020s | 0.0374 kt | 0.0349 kt | 0.0025 kt | Sao Tome and Principe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher farm gate — direct emissions, Sao Tome and Principe or Saint Lucia?
- Sao Tome and Principe, at 0.0387 kt against 0.0349 kt in Saint Lucia as of 2023.
- What is the difference in farm gate — direct emissions between Sao Tome and Principe and Saint Lucia?
- 0.0038 kt, with Sao Tome and Principe ahead.
- How many years of comparable data are there for Sao Tome and Principe and Saint Lucia?
- 34 years are reported by both, from 1990 to 2023.
- How do Sao Tome and Principe and Saint Lucia rank globally for farm gate — direct emissions?
- Sao Tome and Principe ranks 170th and Saint Lucia ranks 171st of 197 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Farm gate — Direct emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf